These Bacon Cheddar Ranch Pinwheel appetizers are the ultimate party food! Loaded with bacon, cheddar cheese, and creamy ranch flavor, these easy roll-ups are sure to become a new favorite appetizer recipe. Not only are they super quick and easy to make, but they’re easy to transport, too. Which makes them perfect parties, picnics, or game days!
HOW DO YOU MAKE TORTILLA ROLL-UPS?
- Start with soft tortillas. This ensures they won’t crack when rolling them up.
- Use room temperature cream cheese, which makes for easier mixing and spreading.
- Be sure your toppings are evenly distributed so you get every flavor in every bite.
- Roll them tightly. The tighter they are rolled, the easier they are to eat!
- If making them in advance, wrap them in plastic wrap and refrigerate until ready to serve. Then simply remove from the refrigerator, cut, and serve.
Bacon Cheddar Ranch Pinwheels
These Bacon Cheddar Ranch Pinwheels are the perfect party food! Loaded with bacon, cheddar cheese, and creamy ranch flavor, they're sure to become your new favorite party appetizer!
Prep Time 10 minutes
Total Time 10 minutes
Servings 24
Ingredients
- 8 oz. cream cheese softened
- 1/4 c. ranch dressing
- 1/2 c. finely shredded cheddar cheese
- 6 pieces bacon cooked and chopped
- 1 Tbsp. minced chives
- flour tortillas 6 small or 3 large
Instructions
- In a small mixing bowl, combine cream cheese and ranch dressing. Mix until smooth.
- Stir in cheddar cheese, bacon, and chives.
- Spread in a generous layer over tortillas.
- Roll tortillas tightly and slice into 1 inch pieces.