Chocolate Mousse - Homemade Desserts

Ingredients: 200 grm Chocolate 3/4 cup Cream 8 Oreo Cookies 1 & 1/2 tsp Melted Butter 3/4 tsp Gelatin 2 tbsp Water 1 tbsp Caramel Syrup 1 cup Whipped Cream Method: - In a bowl put dark chocolate and cream and microwave it - Whisk the melted chocolate and cream and let it cool - Grind the oreo cookies into a fine powder - Add melted butter to oreo cookie powder and mix it well - Make a thin layer in the base of the serving glass and refrigerate it for few mins. - Soak Gelatin in water for at least 5 mins and add it to the chocolate mixture - Add caramel Syrup and whisk it and refrigerate it for about 10 mins - Add whipped cream to the chocolate mix and mix it well with a spatula - Pour the chocolate mousse onto the oreo cookie base serving glass - Set for another 15 mins in freezer - Garnish it with whipped cream, chocolate piece and oreo cookie on top and the dessert is ready to be served.